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    Home » Recipes » Cocktails & Drink Recipes

    Festive Christmas Mulled Wine

    Published: December 21, 2022 | Last Updated: December 21, 2022 | Lisa 2 Comments
    This post may contain affiliate links.

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    Mulled red wine with cinnamon and orange garnish on a holiday bar.

    Ring in the holiday season with cozy glasses of Mulled Wine infused with warm spices, brandy, red wine, apple cider, sliced fruit, and honey. This recipe is so popular, it was published in a magazine!

    For hundreds of years, people have sipped this traditional hot wine on cold nights in outdoor Christmas markets in Europe and in the Winter months. In Victorian England, it rose in popularity as a fancy holiday season drink for parties and is still in vogue today...

    Pin

    How to Make The Best Mulled Wine Recipe

    For holiday gatherings, place all the ingredients in your slow cooker crockpot, or heat on the stove, and let it simmer all during your Christmas party.

    Years ago, I served this easy slow cooker recipe for an outdoor boat parade party at my home, and it was a hit! Warm cocktails were new to us then, but it was so nice to hold that warm cup on a chilly winter night as the decorated boats went by...

    • 2 bottles red wine
    • 4 cups apple cider
    • ½ cup honey
    • 4 oz brandy
    • 4 cinnamon sticks
    • 6 whole cloves
    • 2 whole star anise
    • sliced lemons, oranges, apples
    • 4 oranges peeled for garnish

    Step 1: Simmer all ingredients on the stove for 10 minutes or put all the ingredients in a slow cooker/crock pot and warm on low until heated.

    Step 2: Serve in warm glasses, glass handled coffee mugs work great!

    Step 3: Garnish with orange peel, slices, and cinnamon sticks. Use a vegetable peeler to make thin slices, or use some Dried Orange Slices to float on top - try my recipe...

    How To Make Dried Orange Slices
    Dry Orange Slices make beautiful Christmas decorations and garnishes for a festive holiday season. It is so easy to make dried oranges, and there are dozens of ideas to use these gorgeous citrus slices in drinks, and dishes, as a crafting accent, or to adorn packages, wreaths, or garlands.
    GET THE RECIPE PIN IT
    Showing how to make homemade dried orange slices on a sheet pan for holiday decorations.Pin

    What can I simmer my mulled wine in?

    Make your mulled wine with what you have! You can simmer it over gentle low heat on the stove top in a large saucepan, or go with a 2 quart crock pot or slow cooker and just keep it on the warm on the low setting for the perfect temperature.

    A large pot or dutch oven works great over low heat too!

    What is the best wine to use?

    When it comes to making a choice of wine at the store, keep two things in mind. You don't need an expensive bottle, but don't buy the cheap stuff either. And it's best to choose a full-bodied fruity red wine. Good choices are:

    Cabernet Sauvignon, Zinfandel, and Syrah

    Pin

    More Mulled Wine Recipe Variations

    There are lots of creative ingredients to add to this festive holiday drink...

    • Mulling Spices
    • Clementines
    • Lemons
    • Limes
    • Fresh Cranberries
    • Cranberry Juice
    • Fruit Juice: Apple Juice, Orange Juice
    • Bay leaves
    • Sliced Fresh Ginger
    • Fresh Rosemary Sprigs
    • Vanilla Bean pods
    • Pure Maple Syrup
    • Cognac, Triple Sec, or Apple Brandy

    PRO TIP: Never boil your mulled wine! Keep it at a low simmer.

    Pin
    What is the History of Mulled Wine?



    Mulled wine is also called glögi or glühwein, and this is one of the great recipes from Scandinavia. At one time, this spiced liquor helped warm up the postmen and messengers as they traveled long distances on horseback and on skis.

    Glögi is popular in Sweden and Finland and is made in alcoholic and a non-alcoholic version. It is a very popular Christmas tradition in Europe.

    What are the traditional mulled wine spices?

    The spices in mulled wine recipes vary, but a classic version includes cinnamon sticks, cloves, and star anise.

    What makes mulling spices?

    It is made from whole spices, not ground spices and can be use to flavor hot wine, season dishes, or used in a simmer pot on the stove.

    cinnamon sticks
    star anise
    whole black peppercorns
    cardamom pods
    whole allspice berries
    dried orange peel (orange zest)
    whole cloves

    This Mulled Wine Recipe Is Published!

    Here is our little story. Lidy Baars owner of French Garden House asked for a Christmas drink recipe in the sizzling heat of summer. She was writing a magazine article for the holidays that year.

    She submitted an article concept to Victorian Homes with a feature of Lidy's gorgeous home beautifully appointed with her signature French Antiques.

    And we found out we were published in the Winter 2016 Holiday edition of Victorian Homes Magazine. What a thrill! It was my first time being published, and I am so grateful and honored. Thank you Lidy.

    And they not only published her ideas on decorating with fresh natural materials for the holidays, her fabulous entertaining tips, and included my recipe for Mulled Wine.

    French Garden House is an online boutique that specializes in beautiful French antiques, entertaining, design, and lifestyle inspiration, and is often published in magazines.

    Pin

    Holiday Cocktail Bar Ideas

    Here are some of Lidy's top tips for decorating a holiday Christmas bar.

    • Use a pretty silver platter, glasses, bottles, and candles.
    • Intertwine fresh garlands with natural materials such as eucalyptus, juniper, holly, berries, mistletoe, pine, and rosemary.
    • Add fresh citrus fruits like tangerines or oranges.  
    • Tie simple silk velvet ribbons around bottles of wine and liquor on your bar.
    • Layer some more with fresh greens and sprigs of natural materials.
    • Try to use what you have growing outside, and clip from your own garden!

    I love these jewel tones, so pretty, festive, and easy...

    Pin

    More Christmas Cocktails & Hot Drinks

    Looking for more Christmas recipes and alcoholic beverages and drinks to serve? These holiday recipes are all easy and bring that festive cheer to any party.

    The perfect cocktails for your next holiday party are  Candy Cane Martini + Homemade Peppermint Vodka! You will love how easy the homemade peppermint vodka is to make. By the way, the best part of this recipe is the homemade vodka, which makes a nice hostess gift!

    Aperol Spritz Cocktails have apple cider, Aperol, prosecco, and blood oranges are the perfect recipe for any time of year.

    Champagne Cocktails glitter with real gold and bubbles from champagne or prosecco. A festive chic holiday drink perfect for New Year's Eve!

    Serve these Fireball Whisky Drinks for game days, the holiday season, brunch, Fall parties, and Thanksgiving Day.

    • A silver tray with Candy Cane Martinis with crushed peppermint rim and candy cane garnish.
      Candy Cane Martinis
    • Three glasses of Aperol Spritz on a table with appetizers at a Fall party.
      Autumn Aperol Spritz
    • A New Years Eve party with champagne cocktails made with Goldschlager gold liquor.
      Champagne Cocktails
    • Fireball Whisky Cocktails with cinnamon sticks wrapped in orange peel for garnish.
      Fireball Whisky Cocktails

    When it gets a little bit cold, the perfect way to warm up at Christmas time or in the winter months is with hot coffee drinks!

    Whip up a Pumpkin Spice Latte made with real fresh ingredients, and cozy Fall spices. Top your PSL with decadent toppings like whip cream and Fall sprinkles.

    Just like they serve in the pubs of Ireland, this is a classic Irish Coffee Recipe. It can be made with a kick of Jameson Irish whiskey and or Baileys Irish Cream. 

    Through the years, this cherished holiday recipe has been at so many parties, and it is one of the best Christmas Punch Recipes.

    For your guests who want to enjoy a Christmas drink or two but are following a low carb or keto diet, serve them Hibiscus Cocktails. They are low in sugar and SO good.

    • A glass mug with Irish Coffee on a vintage green table topped with green sprinkles and edible gold.
      Irish Coffee With Baileys or Whiskey
    • A big glass beverage container filled with holiday Christmas Punch.
      Christmas Punch
    • A decorative etched cocktail glass with a red hibiscus keto cocktails garnished with an orange slice.
      Hibiscus Cocktails

    Did you love this recipe? We would love to hear from you! If you make this recipe and love it, give it a 5-star rating ⭐⭐⭐⭐⭐ with a comment. THANK YOU!! Follow Delicious Table with my free newsletter and share this recipe with your friends on Facebook, Pinterest, and Instagram.

    A lady holding a tray of mulled wine garnished with cinnamon sticks and orange peel.Pin
    Print Pin Recipe

    Mulled Wine

    Make Festive Christmas Mulled Wine infused with warm winter spices, apple cider, lemon, orange, and apple slices in a crock pot or slow cooker. A wonderful and traditional warm drink to serve at a holiday or Christmas party. Cheers!
    Prep Time 5 minutes minutes
    Cook Time 10 minutes minutes
    Servings 8
    Calories 354kcal
    Author Lisa Hatfield

    Equipment

    Glass Coffee Mugs
    Slow Cooker / Crock Pot
    Cuisinart Slow Cooker (Saute Feature)
    Cast Iron Dutch Oven
    Dutch Oven

    Ingredients

    • 2 bottles red wine
    • 4 cups apple cider
    • ½ cup honey
    • 4 oz brandy
    • 4 cinnamon sticks
    • 6 cloves
    • 2 star anise
    • sliced lemons, oranges, blood oranges, apples
    • 4 oranges peeled for garnish
    US Customary - Metric
    InstacartGet Recipe Ingredients
    Prevent your screen from going dark

    Instructions

    • Add the red wine, apple cider, honey, brandy, cinnamon sticks, cloves, star anise, sliced lemons, oranges, and apples in the pot or slow cooker. Simmer all ingredients on the stove or in a slow cooker on low heat.
    • Serve warm in glasses. Garnish with orange peel and cinnamon sticks. Use a vegetable peeler to make thin slices, or use Dried Orange Slices - try my recipe!
    • Store leftover mulled wine in an airtight container, and reheat the next day.

    Notes

    Variations and Additions

    • Mulling Spice Mix
    • Clementines
    • Dried Orange Slices
    • Lemons
    • Limes
    • Fresh Cranberries
    • Cranberry Juice
    • Bay leaves
    • Vanilla pods
    • Maple Syrup
    • Cognac

    What can I simmer my mulled wine in?

    Make your mulled wine with what you have. You can simmer it over gentle low heat on the stove top in a large saucepan, or go with a 2 quart crock pot or slow cooker and just keep it on the warm on the low setting for the perfect temperature.
    A large pot or dutch oven works great over low heat too!

    What is the best wine to use?

    When it comes to making a choice of wine at the store, keep two things in mind. You don't need an expensive bottle, but don't buy the cheap stuff either. And it's best to choose a full-bodied fruity red wine. Good choices are:
    Cabernet Sauvignon, Zinfandel, and Syrah

    Holiday Drink Bar Ideas

    • Use a pretty silver platter, pretty glasses, and bottles.
    • Intertwine fresh garlands with natural materials such as eucalyptus, juniper, holly, berries, mistletoe, pine, and rosemary.
    • Add citrus fruits like tangerines or oranges.  
    • Tie simple silk velvet ribbons around bottles on your bar.
    • Layer some more with fresh greens and sprigs of natural materials.
    • Try to use what you have growing outside, and clip from your own garden!

    Nutrition

    Calories: 354kcal | Carbohydrates: 46g | Protein: 1g | Sodium: 13mg | Potassium: 524mg | Fiber: 3g | Sugar: 37g | Vitamin A: 185IU | Vitamin C: 44.7mg | Calcium: 78mg | Iron: 1.4mg
    Tried this recipe?Let's see it on Instagram! Follow us @Delicious.Table and tag us on your recipe photo with #delicioustable
    Need ingredients or equipment to make this recipe? Shop Now Every cooking product recommended I own, use, and love how they perform in my kitchen. Happy Cooking! Lisa
    Disclosure: As an Amazon Associate, Delicious Table earns advertising fees from qualified purchases linking to Amazon.com
    A lady holding a tray of mulled wine garnished with cinnamon sticks and orange peel.Pin
    Print Pin Recipe

    Mulled Wine

    Make Festive Christmas Mulled Wine infused with warm winter spices, apple cider, lemon, orange, and apple slices in a crock pot or slow cooker. A wonderful and traditional warm drink to serve at a holiday or Christmas party. Cheers!
    Prep Time 5 minutes minutes
    Cook Time 10 minutes minutes
    Servings 8
    Calories 354kcal
    Author Lisa Hatfield

    Equipment

    Glass Coffee Mugs
    Slow Cooker / Crock Pot
    Cuisinart Slow Cooker (Saute Feature)
    Cast Iron Dutch Oven
    Dutch Oven

    Ingredients

    • 2 bottles red wine
    • 4 cups apple cider
    • ½ cup honey
    • 4 oz brandy
    • 4 cinnamon sticks
    • 6 cloves
    • 2 star anise
    • sliced lemons, oranges, blood oranges, apples
    • 4 oranges peeled for garnish
    US Customary - Metric
    InstacartGet Recipe Ingredients
    Prevent your screen from going dark

    Instructions

    • Add the red wine, apple cider, honey, brandy, cinnamon sticks, cloves, star anise, sliced lemons, oranges, and apples in the pot or slow cooker. Simmer all ingredients on the stove or in a slow cooker on low heat.
    • Serve warm in glasses. Garnish with orange peel and cinnamon sticks. Use a vegetable peeler to make thin slices, or use Dried Orange Slices - try my recipe!
    • Store leftover mulled wine in an airtight container, and reheat the next day.

    Notes

    Variations and Additions

    • Mulling Spice Mix
    • Clementines
    • Dried Orange Slices
    • Lemons
    • Limes
    • Fresh Cranberries
    • Cranberry Juice
    • Bay leaves
    • Vanilla pods
    • Maple Syrup
    • Cognac

    What can I simmer my mulled wine in?

    Make your mulled wine with what you have. You can simmer it over gentle low heat on the stove top in a large saucepan, or go with a 2 quart crock pot or slow cooker and just keep it on the warm on the low setting for the perfect temperature.
    A large pot or dutch oven works great over low heat too!

    What is the best wine to use?

    When it comes to making a choice of wine at the store, keep two things in mind. You don't need an expensive bottle, but don't buy the cheap stuff either. And it's best to choose a full-bodied fruity red wine. Good choices are:
    Cabernet Sauvignon, Zinfandel, and Syrah

    Holiday Drink Bar Ideas

    • Use a pretty silver platter, pretty glasses, and bottles.
    • Intertwine fresh garlands with natural materials such as eucalyptus, juniper, holly, berries, mistletoe, pine, and rosemary.
    • Add citrus fruits like tangerines or oranges.  
    • Tie simple silk velvet ribbons around bottles on your bar.
    • Layer some more with fresh greens and sprigs of natural materials.
    • Try to use what you have growing outside, and clip from your own garden!

    Nutrition

    Calories: 354kcal | Carbohydrates: 46g | Protein: 1g | Sodium: 13mg | Potassium: 524mg | Fiber: 3g | Sugar: 37g | Vitamin A: 185IU | Vitamin C: 44.7mg | Calcium: 78mg | Iron: 1.4mg
    Tried this recipe?Let's see it on Instagram! Follow us @Delicious.Table and tag us on your recipe photo with #delicioustable
    Need ingredients or equipment to make this recipe? Shop Now Every cooking product recommended I own, use, and love how they perform in my kitchen. Happy Cooking! Lisa
    Disclosure: As an Amazon Associate, Delicious Table earns advertising fees from qualified purchases linking to Amazon.com

    Reader Interactions

    Comments

    1. Jenny says

      March 21, 2018 at 10:18 am

      5 stars
      I'm a little embarrassed it took me so long to leave a review for these... must be all the wine! 😉 Haha. But seriously, I served these this past Christmas and they went over so well. They tasted great and the addition of the cinnamon stick and orange peel really made them something special.

      Reply
    2. Lidy@FrenchGardenHouse Antiques says

      December 04, 2016 at 11:01 am

      It's always so much fun to work with you on blog posts and magazine features Lisa! Thank you for this delicious recipe, and for allowing me to share it with the Victorian Homes readers....it proves that your name Delicious Table is very appropriate! Merry December!!

      Reply

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