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    Home » Recipes » Party Appetizers

    Halloween Charcuterie Board

    Published: October 25, 2022 | Last Updated: August 10, 2023 | Lisa 1 Comment
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    A large Halloween Charcuterie cheeseboard loaded with stacks of crackers, cut and sliced meats, nuts, and Halloween candy for a Halloween party.

    Last Updated August 10th, 2023 at 03:29 pm by Lisa

    Create a spooktacular Halloween charcuterie board filled with your favorite sliced meats, an assortment of cheeses, crackers, fruit, nuts, and a few spooky and sugary Halloween treats.

    A Halloween cheeseboard is so easy to put together for your next Halloween party, as an after-school snack board for kids, or to host a happy hour for friends with simple appetizers and drinks...

    Pin

    Table of contents

    • How To Build A Halloween Charcuterie Board
    • What Is The Right Board Or Platter?
    • What Can I Use For A Halloween Board?
    • What Are Classic Charcuterie Foods?
    • Creative Charcuterie Board Ideas
    • Easy Charcuterie Board Top Tips
      • Creative Additions
      • Serving Ideas
    • How To Design A Spooky Charcuterie Board
      • Meat Choices
      • Dips & Focal Points
      • Add Texture & Interest
      • Cheese Selections
      • Pretty Embellishments
    • Ways To Cut Cheeses Creatively
    • Ways To Present Sliced Meats
    • How To Make Salami Roses
    • Free Halloween Planner!
    • More Halloween Food Ideas
      • Halloween Party Planning Ideas
      • Halloween Snacks & Desserts
    • Halloween Appetizers & Drinks
    A Halloween charcuterie board loaded with cheese and meat, with some other appetizers. Pin

    How To Build A Halloween Charcuterie Board

    There is something for everyone on this Halloween themed charcuterie board, there are savory bites, crunchy salty snacks, sweet chewy candy, and a few spooky decorations.

    Here are some fun ways to add pizzazz to a festive Halloween charcuterie board...

    • Mini Pumpkins buy real mini orange or white pumpkins, they look so cute, are the perfect size, and can be reused again for a Fall or Thanksgiving Charcuterie Board. You can easily find them at your local grocery store.
    • Halloween Treats like gummy worms, sugared jelly brains, skulls, or bones, ghastly Dracula teeth, and small candy eyeballs are such a fun easy addition!
    Pin
    • Marinated Mozzarella Balls are super easy, taste delicious, and are a great addition to any classic charcuterie board.
    • Add Fun Halloween Foods for kids and adults, some sweet, salty and treats the whole party will adore. There could be small finger sandwiches, cookies, candy pumpkins, caramel apples, mini pumpkin madeleines, or even Halloween cupcakes or Halloween Candy Bark!

    What Is The Right Board Or Platter?

    A charcuterie platter is the easiest thing to put together! The first thing you will need is to decide how many people you are serving for the size of your board. Choose one based on the number of guests, how much food, and yummy things you plan to serve.

    What Can I Use For A Halloween Board?

    • a large cutting board will work really well, just give it a good clean. They can be round, square, or rectangular in shape.
    • an extra large board is also fun for a party, like a long 4' grazing board to put down the center of a long table.
    • a large tray, use black, orange, purple, or green! I used a round tray with a black metal rim. The sides of this tray helped to hold the stacks of crackers upright and other items, but this is totally optional.
    Pin

    What Are Classic Charcuterie Foods?

    1. Meats
    2. Cheeses
    3. Crackers & Bread
    4. Fruit, Olives, or Nuts
    5. Sweets
    Pin

    Creative Charcuterie Board Ideas

    Try some creative unique charcuterie board ideas and different things you see online. Incorporate the fun ideas you want! You can go dark and creepy, or fun and whimsical. I am a scaredy cat, and don't like the super scary stuff, and like to keep it simple. My favorite part is adding the finishing touches with Halloween charcuterie board ideas...

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    Pin

    Easy Charcuterie Board Top Tips

    • Party Planning for the number of guests, and have everything ready to go before your party! You can cut the cheeses the day before, then assemble the spooky board in about 15 minutes.
    • Last year, I made some of the best charcuterie board designs. I kept it tucked in the refrigerator for a few hours before the party. Once the guests arrived, I and pull it out to serve!

    Creative Additions

    • Use 2-3 Small Bowls that are black, orange, or white and round or shaped like pumpkins to serve drippy things like marinated olives or mozzarella balls.
    • Add Real Flowers, snip a few in dark colors like orange or purple daisies, they add a real touch of whimsy, and you can tuck them in at the end.
    Pin

    Serving Ideas

    • Small Cookie Cutters to cut sliced cheese in shapes like pumpkins, ghosts, coffins, bats, and spider webs. Stack up the cutout cheese, and these are fun for kids.
    • Have a Small Spoon for Dips to make it easier to serve and eat.
    • Put out Small Spreader Knives for dips and cracker spreads.
    • A small container of Appetizer Picks to lift items like marinated mozzarella or olives out of small bowls onto plates.
    • Themed Charcuterie Boards are all the rage, try a Hocus Pocus movie night themed snacks board, so many people made these with the new movie release.
    Pin
    A pumpkin shape cut out of a wheel of brie for a charcuterie board.Pin
    • Plastic Spiders add that little spooky season touch crawling across.
    • Use a Classic Cheese Board Knife Set including a good cheese knife, slicer, fork, and or dip spreaders are a great way to slice and cut items on your board either ahead of time or let your guests do the honors.
    • Halloween Cookies are a nice addition, I have some pumpkin madeleines on this board, you can buy them at a bakery. Also, beautifully decorated sugar cookies are a nice addition like ones with skulls, Frankenstein, jack-o-lanterns, or mummy cookie designs. These will usually hold days before the party in an airtight container.
    A large Halloween Charcuterie cheeseboard loaded with stacks of crackers, cut and sliced meats, nuts, and Halloween candy for a Halloween party.Pin

    How To Design A Spooky Charcuterie Board

    The best charcuterie boards have a neat design and appeal but are simple. There really are no strict rules, and no perfect way to build a board. Here are some top tips I have learned over the years for assembling your gorgeous Halloween-themed board!

    Once you choose the right board, platter, or serving tray here are some easy ways to build your board. First, consider lining the tray or board with some parchment paper to keep stains off your board or tray. I learned this the hard way and got some marks on my long grazing board, oh well!

    PRO TIP: Find a Trader Joe type store to get the best variety and prices on your cheeses and meat products. Cute Halloween candy can be ordered online or found in specialty shops like See's Candies.

    Meat Choices

    Traditional Meat is a star of a perfect charcuterie board. Start with sausages and salami both presliced and whole. Meats like prosciutto, ham, and soppressata are also classic additions.

    You can slice, cube, wrap, fold, stack, or serve meats in many designs like the salami roses you see all over the internet!

    A large Halloween Charcuterie cheeseboard loaded with stacks of crackers, cut and sliced meats, nuts, and Halloween candy for a Halloween party.Pin

    Dips & Focal Points

    • Dips or a finger food item are a nice addition! Choose ones that are premade or can be made a day ahead and prepare those first. Try my Graveyard Tombstone Dip, you will want to dig right in!
    • Choose some focal points for larger items and place the larger items like wheels of brie or salami roses on first. Those are your anchor points and work in odd numbers with large focal points.
    Pin

    Add Texture & Interest

    • Empty Spots can be filled in with small nuts, candies, or crackers.
    • Add Different Textures by trying different kinds of crackers, cheeses, meats nuts and cut them all in various ways.
    • Design Top Tip is to add things in small piles, and add other things in equal parts in various patterns like stacks or neat rows. The variation of textures is pleasing to the eye.
    Pin
    A round brie with pumpkin shape cut out filled with chopped apricots and surrounded with pistachios.Pin

    Cheese Selections

    • Add 1-2 Hard cheeses sliced into thin triangles, small cubes, broken into chunks, or served in small wedges with cheese knives for people to slice their own. I found one that was a rust Fall color and a tri-color that looked like the colors of candy corn! I got my cheeses from a Southern California Trader Joe's, but most grocery stores carry a nice variety these days.
    • Add 1-2 Semi Soft Cheeses like brie can be transformed into a centerpiece on your board by cutting out the center using a small cookie cutter. I used a pumpkin shape and filled the center with finely diced dried apricots and a good drizzle of honey. Other semi-soft cheeses like goat cheese or camembert are really popular and add a nice variety.
    Pin

    Pretty Embellishments

    • Fruits & Herbs are great options try some dark color purple grapes or sprinkle some pomegranate seeds on top of a piece of soft cheese like brie. Fresh herbs like rosemary or thyme sprigs can add a lot of dimension and character.
    • Food Safety is important, cheeses get better at room temperature for up to 4 hours, but you will want to rechill meats like sliced salami after 2 hours to keep it food safe. Also, did you know you can freeze leftover charcuterie meats?
    Pin

    Ways To Cut Cheeses Creatively

    • use a fork and break off rustic chunks, I did this on the English white cheddar
    • thinly slice a triangle wedge of cheese and stack the pieces going in opposite directions, like the rust colored cheese you see here...
    • cut cheese blocks into small square cubes for your Halloween cheese board
    • use small seasonal cookie cutters to get different shapes
    • cut a shape out of a wheel of brie with a cookie cutter and fill the center
    • roll the cutout portion of brie into crushed cracker crumbs, I used cheddar cheese crackers
    • use 3D cookie cutters and cut shapes out of sliced cheese, these 3D cookie cutters will impress a line design too!
    Pin

    Ways To Present Sliced Meats

    • cut salami into small square cubes
    • make salami roses, they are so easy and such a fun thing on your board!
    • fold sliced meats in half and fold those ends in, then push two on short skewers, you can trim the skewers short for a pretty look
    • fold sliced meats into quarters and stack 3 on a skewer, and cut the excess bamboo skewer off.
    Pin

    How To Make Salami Roses

    1. Buy good sliced pepperoni or sliced salami.
    2. Use a smaller glass like a wine goblet or champagne flute.
    3. Layer the salami around the edge of the glass pressing and folding them down as you go.
    4. Go round and round adding more layers and pushing them down into the center.
    5. Flip the glass upside down, and place it down on a plate to see your beautiful salami rose! You can make these a day ahead and store them flat in a zip-top bag on a small plate until you are ready to assemble your board.
    Pin
    What doees the term charcuterie mean?


    A traditional charcuterie board has a combination of meat and cheeses. Charcuterie means cold cooked meats collectively, and charcuteries are a store selling cold cooked meats. A charcuterie board must have meats, and cheeses are quite common but not required. Here are some popular items you will see on a Charcuterie board:

    -Dry Cured Salami made of beef or pork and mostly air dried
    -Prosciutto is an Italian dry-cured ham
    -Sopressata is an Italian dry salami
    -Mortadella is an Italian sausage

    -Hard Cheese like aged cheddar, chunks of parmesan, aged gouda, and asiago.
    -For a firm cheese - use gruyere, Comte, manchego, Colby, cheddar
    -Semi-soft cheeses are a nice addition like havarti, butterkäse, or muenster.
    -Soft cheeses - are easy to spread on crostini and crackers, try burrata, mascarpone, mozzarella, or stracchino.
    -Blue cheeses - gorgonzola, Dunbarton blue, and marbled blue jack

    Looking down on a Halloween charcuterie board with pumpkin shaped brie cheese, stacks of crackers, sliced cheeses, nuts, and spooky Halloween candy.Pin

    Free Halloween Planner!

    A little planning goes a long way, put down all your ideas and things that inspire you in this planner. There are spots for everything from your guest list, to shopping items, ideas for Halloween decorations, how to put a spooky twist on the menu, and more. Happy Halloween!

    Download your FREE copy of this planner and get those party plans started today…

    CLICK FOR A FREE HALLOWEEN PLANNER! 🎃👻🍭
    A two page Halloween planner to plan the best food and decorations for a Halloween party.Pin
    Pin

    More Halloween Food Ideas

    When it comes to Halloween food ideas, there are so many ways to celebrate the Halloween season with everything from a ghoulish treat to cute snacks and appetizers, and of course creepy drinks and cocktails.

    Halloween Party Planning Ideas

    200+ of the best Halloween Recipes from inspiring Food Blogger friends! Whether you are having a spectacular Halloween bash costume party on  October 31st or cooking up spooktacular delicious recipes for a creepy food dinner for the family.

    There are over a dozen of the best Halloween Punch Ideas here from making different colors, sherbet punches, creative garnishes, ice rings, and even how to use dry ice for punch.

    Halloween parties are all about serving haunted food and creepy drinks like mini Halloween Pizzas. Decorate with one of the six ideas here, choose a Jack-O-Lantern, Dracula, Frankenstein, Monster, Mummy, or Ghost!

    Candy Corn Martinis are the perfect Halloween drink for parties, have lots of fun chilling out with these, oh and homemade candy corn vodka is super easy to make!

    • Dozens of pictures of 200 Halloween recipes including adult drinks, appetizers, treats, snacks, desserts for kids and families all with a Halloween theme.
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    • A black cauldron with wooden ladle and pouring red punch into the bowl with dry ice smoke for Halloween Punch.
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    • A Halloween party with candy corn martinis and a small black dish of candy corn nearby.
      Candy Corn Martinis

    Halloween Snacks & Desserts

    Build a fun and super easy  Halloween Snack Tray with your favorite chips, crackers, sweet treats, and spooky candy eyes! Bake a spooky Halloween Cake with orange and chocolate marbled cake inside, and a cemetery all made in chocolate!

    Bake these Halloween Cupcakes topped with fluffy chocolate buttercream frosting that are not too scary and pretty darn cute. Make a Halloween Candy Board filled with whimsical classic treats, chocolate candies, lollipops, and slightly gross gummy sweets.

    • A full platter of Halloween salty snacks and candy decorated with candy eyeballs for an easy last minute Halloween Party Idea.
      Easy Halloween Snacks
    • A chocolate Halloween Cake with gate, fence, tree and tombstones.
      Halloween Cake
    • Close up of decorated Halloween cupcake ideas with chocolate frosting, candy, sprinkles on a vintage cooling rack.
      Halloween Cupcakes
    • A Halloween candy board on a black tray loaded with cute candy for a party including pumpkins, licorice, mints, lollipops and gummy candy.
      Halloween Candy Board

    Halloween Appetizers & Drinks

    Decorate a spooky cute Halloween Gingerbread House with an easy-to-find premade kit. Use all kinds of candies in different ways, add your own creative details, and try new design ideas with Halloween candy and royal icing.

    Halloween Deviled Eggs are spooky party appetizers with dark black crackled egg shells filled with bright orange filling. This classic simple appetizer is great to make ahead and have with Halloween cocktails like these Black Vodka Martinis! The perfect frightening Halloween drink for parties.

    Halloween Sandwiches are the perfect party food for a crowd. Serve a big sub sandwich with spooky decorations like cheese teeth and edible eyeballs.

    • A Halloween gingerbread house decorated with royal icing and candy in orange, black, and white candy with a ghost opening the front door.
      Halloween Gingerbread House
    • A black platter filled with Halloween deviled eggs sprinkled with black sesame seeds.
      Halloween Deviled Eggs
    • Two Halloween black drinks make with black vodka garnished with 3 red maraschino cherries and a black spider.
      Halloween Black Widow Martinis
    • A giant sub sandwich that looks like a Monster with giant edible radish eyes and small black olive eyes.
      Halloween Sandwich Ideas

    CRAVING MORE?

    Did you love this recipe? We would love to hear from you! If you make this recipe and love it, give it a 5-star rating ⭐⭐⭐⭐⭐ with a comment. THANK YOU!! Follow Delicious Table with my free newsletter and share this recipe with your friends on Facebook, Pinterest, and Instagram.

    A large Halloween Charcuterie cheeseboard loaded with stacks of crackers, cut and sliced meats, nuts, and Halloween candy for a Halloween party.Pin
    Print Pin Recipe

    Halloween Charcuterie Board Ideas

    Create a spooktacular Halloween charcuterie board filled with your favorite sliced meats, an assortment of cheeses, crackers, fruit, nuts, and a few spooky and sugary Halloween treats. A Halloween cheeseboard is so easy to put together for your next Halloween party, as an after-school snack board for kids, or to host a happy hour for friends with simple appetizers and drinks.
    Prep Time 30 minutes minutes
    Cook Time 0 minutes minutes
    Total Time 30 minutes minutes
    Servings 48
    Calories 35kcal
    Author Lisa Hatfield

    Equipment

    Cheese Knife Set
    Halloween Cookie Cutters
    Candy Eyeballs
    Small Black Bowls

    Ingredients

    • 1 whole round brie wheel
    • 1 whole soft cheese (goat cheese, camembert)
    • 1 whole hard cheese
    • 1 cup pistachio nuts
    • 1 box assorted crackers
    • 1 package Halloween Gummy Candies
    • 1 package candy corn and candy pumpkins
    • 1 tablespoon candy eyeballs
    • 1 whole baguette sliced for crostini
    • 1 container marinated mozzarella balls
    • 1 container marinated olives
    • Halloween cookies
    Get Recipe Ingredients
    Prevent your screen from going dark

    Instructions

    • How To Design A Halloween Charcuterie Board Traditional Meat is a star of a perfect charcuterie board. Start with sausages and salami both presliced and whole. Meats like prosciutto, ham, and soppressata are also classic additions. You can slice, cube, wrap, fold, stack, or serve meats in many designs like the salami roses you see all over the internet!
      Dips or a finger food item are a nice addition! Choose ones that are premade or can be made a day ahead and prepare those first. Try my Graveyard Tombstone Dip, you will want to dig right in!
      Choose some focal points for larger items and place the larger items like wheels of brie or salami roses on first. Those are your anchor points and work in odd numbers with large focal points.
      Empty Spots can be filled in with small nuts, candies, or crackers. Add Different Textures by trying different kinds of crackers, cheeses, meats nuts and cut them all in various ways.
      Design Top Tip is to add things in small piles, and add other things in equal parts in various patterns like stacks or neat rows. The variation of textures is pleasing to the eye.
      Add 1-2 Hard cheeses sliced into thin triangles, small cubes, broken into chunks, or served in small wedges with cheese knives for people to slice their own. I found one that was a rust Fall color and a tri-color that looked like the colors of candy corn! I got my cheeses from a Southern California Trader Joe's, but most grocery stores carry a nice variety these days.
      Add 1-2 Semi Soft Cheeses like brie can be transformed into a centerpiece on your board by cutting out the center using a small cookie cutter. I used a pumpkin shape and filled the center with finely diced dried apricots and a good drizzle of honey. Other semi-soft cheeses like goat cheese or camembert are really popular and add a nice variety.
      Fruits & Herbs are great options try some dark color purple grapes or sprinkle some pomegranate seeds on top of a piece of soft cheese like brie. Fresh herbs like rosemary or thyme sprigs can add a lot of dimension and character.
      Food Safety is important, cheeses get better at room temperature for up to 4 hours, but you will want to rechill meats like sliced salami after 2 hours to keep it food safe. Also, did you know you can freeze leftover charcuterie meats? You can pre-cut your cheese and meats the day before and assemble the day before and keep them chilled in small containers. Then put your tray together the morning of your party and pull it out when guest arrive!
    • Different Ways To Slice Charcuterie Meats
      -Cut salami into small square cubes
      -Make salami roses, they are so easy and such a fun thing on your board!
      -Fold sliced meats in half and fold those ends in, then push two on short skewers, you can trim the skewers short for a pretty look
      -Fold sliced meats into quarters and stack 3 on a skewer, and cut the excess bamboo skewer off.
    • Creative Ways To Slice Cheese
      -Use a fork and break off rustic chunks, I did this on the English white cheddar
      -Thinly slice a triangle wedge of cheese and stack the pieces going in opposite directions, or lay all pointing in same direction
      -Cut cheese blocks into small square cubes for your Halloween cheese board
      -Use small seasonal cookie cutters to get different shapes
      -Cut a shape out of a wheel of brie with a cookie cutter and fill the center
      -Roll the cutout portion of brie into crushed cracker crumbs, I used cheddar cheese crackers
      -Use 3D cookie cutters and cut shapes out of sliced cheese, these 3D cookie cutters will impress

    Notes

    What To Use For Your Board?

    • a large cutting board will work really well, just give it a good clean. They can be round, square, or rectangular in shape.
    • an extra large board is also fun for a party, like a long 4' grazing board to put down the center of a long table.
    • a large tray, use black, orange, purple, or green! I used a round tray with a black metal rim. The sides of this tray helped to hold the stacks of crackers upright and other items, but this is totally optional.

    How To Make Salami Roses

    1. Buy good sliced pepperoni or sliced salami.
    2. Use a smaller glass like a wine goblet or champagne flute.
    3. Layer the salami around the edge of the glass pressing and folding them down as you go.
    4. Go round and round adding more layers and pushing them down into the center.
    5. Flip the glass upside down, and place it down on a plate to see your beautiful salami rose! You can make these a day ahead and store them flat in a zip-top bag on a small plate until you are ready to assemble your board.
    Party Planning for the number of guests, and have everything ready to go before your party! You can cut the cheeses the day before, then assemble the spooky board in about 15 minutes.
    Use 2-3 Small Bowls that are black, orange, or white and round or shaped like pumpkins to serve drippy things like marinated olives or mozzarella balls.Add
    Real Flowers, snip a few in dark colors like orange or purple daisies, they add a real touch of whimsy, and you can tuck them in at the end.
    Small Cookie Cutters to cut sliced cheese in shapes like pumpkins, ghosts, coffins, bats, and spider webs. Stack up the cutout cheese, and these are fun for kids.
    Have a Small Spoon for Dips to make it easier to serve and eat.Put out Small Spreader Knives for dips and cracker spreads.A small container of Appetizer Picks to lift items like marinated mozzarella or olives out of small bowls onto plates.
    Themed Charcuterie Boards are all the rage, try a Hocus Pocus movie night themed snacks board, so many people made these with the new movie release.
    Plastic Spiders add that little spooky season touch crawling across.
    Classic Cheese Board Knife Set including a good cheese knife, slicer, fork, and or dip spreaders are a great way to slice and cut items on your board either ahead of time or let your guests do the honors.

    Nutrition

    Calories: 35kcal | Carbohydrates: 4g | Protein: 1g | Fat: 2g | Saturated Fat: 0.2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 0.1mg | Sodium: 33mg | Potassium: 42mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 11IU | Vitamin C: 0.1mg | Calcium: 5mg | Iron: 0.3mg
    Tried this recipe?Let's see it on Instagram! Follow us @Delicious.Table and tag us on your recipe photo with #delicioustable
    Need ingredients or equipment to make this recipe? Shop Now Every cooking product recommended I own, use, and love how they perform in my kitchen. Happy Cooking! Lisa
    Disclosure: As an Amazon Associate, Delicious Table earns advertising fees from qualified purchases linking to Amazon.com

    Reader Interactions

    Comments

    1. Grey Riley says

      October 25, 2022 at 10:05 pm

      5 stars
      Wonderful ideas for a Halloween cheeseboard, thanks Lisa!

      Reply

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    Jalapeno Pickled Eggs Recipe

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    Mexican pickled red onions in a clamp jar and white bowl with chiles and limes on a colorful striped cloth.

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    Picnic sandwiches on a red and white check table with sliced sandwiches.

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    Three golden crispy edged hash browns baked in a muffin tin on cutting board.

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    A Cinco de Mayo party with frozen margaritas called Coronaritas, guacamole, and chips on a green table.

    CoronaRita Margaritas

    A large white spoon scooping a serving of cowboy baked beans out of a casserole dish.

    Cowboy Beans

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