Lucky Green Mint Oreos
Lucky Green Oreos are easy no-bake "green food" cookies. These are dipped in green chocolate with Shamrock sprinkles for St. Patrick's Day!
Prep Time15 minutes mins
Cook Time5 minutes mins
Total Time20 minutes mins
Course: Desserts & Sweets
Cuisine: American, Irish
Keyword: Green Cookies, Green Oreos, St. Patrick's Day cookies
Servings: 24
Calories: 239kcal
- 24 oz White Chocolate Chips
- Green Food Color Drops
- 1 package Oreo Cookies - Mint Oreos or Thins
- Green Shamrock Sprinkles order online
Line a cookie sheet or baking sheet pan with parchment paper, or a silicone mat.
In a small bowl, melt white Chocolate Chips over simmering water in a pan or in the microwave. Chocolate chips sometimes do not melt well in the microwave.
Take melted white chocolate off heat, reserve some white chocolate in a small ziplock bag to drizzle as decoration.
Add green food coloring drops or green gel food coloring called for on your package of chocolate wafers. Stir until mixed.
Dip Oreos in chocolate, lay on a piece of parchment paper.
Snip the corner of the ziplock bag with white chocolate, and drizzle white chocolate over cookies.
Decorate with Shamrock Sprinkles and let set about 30 minutes.
Serve on a nice platter with fun decorations like gold chocolate coins and small shamrocks.
Enjoy these cookies with a traditional Irish Coffee, an adult beverage.
melting chocolate
- I used white chocolate chips, melting candy wafers will work fine too. When melting chocolate over simmering water, be careful not to get any water in your chocolate or it will seize and not be useable.
- You can add a couple of drops of vegetable oil to add some gloss and shine to your chocolate.
- If you color white melting wafers, be sure to use the right gel coloring product your chocolate wafers need. Sometimes regular food coloring can seize the chocolate.
Calories: 239kcal | Carbohydrates: 30g | Protein: 2g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 5mg | Sodium: 103mg | Potassium: 117mg | Sugar: 25g | Vitamin A: 10IU | Vitamin C: 0.2mg | Calcium: 60mg | Iron: 1.5mg