White Sangria Recipe
Serve this white wine sangria recipe for a light and refreshing summer sipper. It is great for July 4th celebrations, picnics, BBQ, cookouts, or any summer party. Made with sweet summer fruit and white wine, I infused strawberries, raspberries, pineapple, blueberries, and apples to get a "red, white, and blue" look. The sweet fruit gets mixed into the wine and looks so pretty and inviting on any hot summer day.
Servings: 10 glasses
Calories: 194kcal
Ingredients
- 25 ounces white wine 1 bottle - pinot grigio, sauvignon blanc , or chardonnay
- 2 cups fresh blueberries
- 2 cups fresh raspberries
- 2 cups fresh pineapple chunks
- 1 small box fresh strawberries sliced
- 3 whole granny smith apples
- 1 whole lemon
- 24 ounces 7 up soda or champagne or prosecco optional
- sparkling water
Instructions
- Slice strawberries and cut pineapple chunks, place in pitcher.
- Add blueberries and raspberries.
- Make the stars for garnish, squeeze lemon juice over the stars to keep them from turning brown.
- Pour a bottle of wine into the pitcher.
- Mix, cover and chill in the fridge overnight.
- Serve in glasses on ice with straws, and flag pics, and white apple stars for garnish.
- Optional: Add a splash of 7up or sparkling water when serving.
Video
Notes
Serving Tips
- Serve in a glass over ice, or with fun ice cubes frozen in different shapes. Try freezing fruit or berries into the ice cubes for a fun touch.
- Add some additional splashes of sparkling water or champagne. Anything bubbly adds a festive sparkle!
Apple Stars
Are cut from ¼ round slices of apple. I used Granny Smith apples but any apples will work, cut the stars with small star cookie cutters, and placed the cut apple stars in a small bowl with freshly squeezed lemon juice to keep them a fresh white color.What Other Fruit To Use for White Wine Sangria?
- raspberries
- strawberries
- blueberries
- watermelon
- peaches
- pineapple
- lemons
- oranges
- apples
Wine Options
Use a 25-ounce bottle of crisp dry white wine, a sauvignon blanc, or pinot grigio that works well for this white sangria as it is lighter than chardonnay. I have used Chardonnay many times and it is delicious as well.Sangria Tips
The basic idea of Sangria is to slice fruit so it infuses into the WHITE wine. Let it chill in the fridge overnight in a large pitcher for at least 5 hours so the fruit can infuse. If you like it sweeter, stir in some sugar, apple juice, simple syrup, ginger ale, or 7up.Nutrition
Calories: 194kcal | Carbohydrates: 35g | Protein: 1g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 12mg | Potassium: 287mg | Fiber: 4g | Sugar: 28g | Vitamin A: 80IU | Vitamin C: 33.2mg | Calcium: 38mg | Iron: 0.9mg