SMOKED HAM RECIPE

ANY SPIRAL SLICED HAM WORKS!

HAM GLAZE INGREDIENTS: 🥣 BROWN SUGAR 🍎 APPLE CIDER 🍯 HONEY 🍊ORANGE ZEST/JUICE 💛 DIJON MUSTARD 🧈 BUTTER 🍂 GROUND CINNAMON 🪴 GROUND CLOVES

SET UP SMOKER WITH HARDWOOD LUMP CHARCOAL FOR A 250-275 COOK.

ADD A COUPLE CHUNKS OF FRUITWOOD LIKE CHERRY OR APPLE

GET YOUR SMOKER TO 250-275 DEGREES. 🌡

IN A SAUCEPAN MAKE THE GLAZE! 🍊🍯🍎

PLACE SPIRAL HAM ON RACK OVER WATER PAN.

SET UP A WIRELESS THERMOMETER 🌡

BRUSH THE GLAZE ON THE HAM AT 1 HOUR MARK

TO KEEP THE HAM JUICY AND DELICIOUS!

SMOKE 3 HOURS OR 20 MINUTES PER POUND

BRUSH THE GLAZE ON EVERY 30 MINUTES 🧡

140 DEGREES INTERNAL🌡 HAM IS COOKED!

⏲👩‍🍳 LETS MAKE A DOUBLE SMOKED HAM!