SMOKED  HAM  RECIPE

SMOKED  HAM  RECIPE

ANY SPIRAL SLICED HAM WORKS!

ANY SPIRAL SLICED HAM WORKS!

HAM GLAZE INGREDIENTS:  🥣 BROWN SUGAR 🍎 APPLE CIDER  🍯 HONEY 🍊ORANGE ZEST/JUICE 💛 DIJON MUSTARD   🧈 BUTTER 🍂  GROUND CINNAMON 🪴 GROUND CLOVES     

HAM GLAZE INGREDIENTS:  🥣 BROWN SUGAR 🍎 APPLE CIDER  🍯 HONEY 🍊ORANGE ZEST/JUICE 💛 DIJON MUSTARD   🧈 BUTTER 🍂  GROUND CINNAMON 🪴 GROUND CLOVES     

 SET UP SMOKER WITH HARDWOOD LUMP CHARCOAL FOR A 250-275 COOK. 

 SET UP SMOKER WITH HARDWOOD LUMP CHARCOAL FOR A 250-275 COOK. 

ADD A COUPLE CHUNKS OF FRUITWOOD LIKE CHERRY OR APPLE

ADD A COUPLE CHUNKS OF FRUITWOOD LIKE CHERRY OR APPLE

GET YOUR SMOKER TO 250-275 DEGREES. 🌡

GET YOUR SMOKER TO 250-275 DEGREES. 🌡

 IN A SAUCEPAN MAKE THE GLAZE! 🍊🍯🍎

 IN A SAUCEPAN MAKE THE GLAZE! 🍊🍯🍎

PLACE SPIRAL HAM ON RACK OVER WATER PAN.

PLACE SPIRAL HAM ON RACK OVER WATER PAN.

SET UP A WIRELESS THERMOMETER 🌡

SET UP A WIRELESS THERMOMETER 🌡

BRUSH THE GLAZE ON THE HAM AT 1 HOUR MARK

BRUSH THE GLAZE ON THE HAM AT 1 HOUR MARK

TO KEEP THE HAM JUICY AND DELICIOUS!

TO KEEP THE HAM JUICY AND DELICIOUS!

SMOKE 3 HOURS OR 20 MINUTES PER POUND

SMOKE 3 HOURS OR 20 MINUTES PER POUND

BRUSH THE GLAZE ON EVERY 30 MINUTES 🧡

BRUSH THE GLAZE ON EVERY 30 MINUTES 🧡

 140 DEGREES INTERNAL🌡 HAM IS COOKED!

 140 DEGREES INTERNAL🌡 HAM IS COOKED!

⏲👩‍🍳 LETS MAKE A DOUBLE SMOKED HAM!

⏲👩‍🍳 LETS MAKE A DOUBLE SMOKED HAM!