KAHLUA PINEAPPLE GLAZED HAM  RECIPE

KAHLUA PINEAPPLE GLAZED HAM  RECIPE

HAM GLAZE INGREDIENTS:  🥃 KAHLUA   🥣 BROWN SUGAR 🍍 PINEAPPLE JUICE  🍯 HONEY 🍊ORANGE ZEST/JUICE 💛 DIJON MUSTARD 🍂  CINNAMON 🪴 GRATED GINGER       🍶 VANILLA EXTRACT

HAM GLAZE INGREDIENTS:  🥃 KAHLUA   🥣 BROWN SUGAR 🍍 PINEAPPLE JUICE  🍯 HONEY 🍊ORANGE ZEST/JUICE 💛 DIJON MUSTARD 🍂  CINNAMON 🪴 GRATED GINGER       🍶 VANILLA EXTRACT

ZEST THE ORANGE AND SQUEEZE THE JUICE 🍊🧡 

ZEST THE ORANGE AND SQUEEZE THE JUICE 🍊🧡 

 BLEND FRESH PINEAPPLE IN BLENDER TO GET JUICE! 🍍🍍🍍

 BLEND FRESH PINEAPPLE IN BLENDER TO GET JUICE! 🍍🍍🍍

BAKE 2 HOURS OR 20 MINUTES PER POUND 💛 

BAKE 2 HOURS OR 20 MINUTES PER POUND 💛 

 IN A SAUCEPAN MAKE THE GLAZE! 🍍🍍🍍

 IN A SAUCEPAN MAKE THE GLAZE! 🍍🍍🍍

AND PREHEAT OVEN TO 275 PLACE HAM IN ROASTING PAN 

AND PREHEAT OVEN TO 275 PLACE HAM IN ROASTING PAN 

BRUSH THE GLAZE ON THE HAM AT 1 HOUR MARK

BRUSH THE GLAZE ON THE HAM AT 1 HOUR MARK

CUT PINEAPPLE INTO HALVES 

CUT PINEAPPLE INTO HALVES 

PLACE THE PINEAPPLES ALONGSIDE THE HAM, BRUSH MORE GLAZE ON BOTH!

PLACE THE PINEAPPLES ALONGSIDE THE HAM, BRUSH MORE GLAZE ON BOTH!

BRUSH THE GLAZE ON EVERY 15 MINUTES 💛 🍍

BRUSH THE GLAZE ON EVERY 15 MINUTES 💛 🍍

BAKE HAM 20 MINUTES PER POUND OR UNTIL REACHES 140 DEGREES INTERNAL 🌡TEMP 

BAKE HAM 20 MINUTES PER POUND OR UNTIL REACHES 140 DEGREES INTERNAL 🌡TEMP 

⏲👩‍🍳 LETS MAKE KAHLUA PINEAPPLE GLAZED HAM!

⏲👩‍🍳 LETS MAKE KAHLUA PINEAPPLE GLAZED HAM!