HOMEMADE GRANOLA

ROLLED OATS CHIA SEEDS CINNAMON BROWN SUGAR FLAKED COCONUT WHEAT GERM PISTACHIOS ALMONDS PECANS BRAN FLAKE CEREAL COCONUT OIL HONEY VANILLA EXTRACT

IN A LARGE BOWL, MIX COCONUT OIL, VANILLA EXTRACT, AND HONEY

ADD THE ROLLED OATS  CHIA SEEDS CINNAMON BROWN SUGAR FLAKED COCONUT WHEAT GERM PISTACHIOS ALMONDS PECANS BRAN FLAKE CEREAL 

MIX WELL TO COMBINE

SPREAD EVENLY ONTO A LARGE SHEET PAN

BAKE 225 DEGREES 1 HOUR

STIR EVERY 20 MINUTES

ADD NUTS AND DRIED FRUIT YOU LOVE!

PACK IN ZIP TOP BAGS KEEP REFRIGERATED

TO KEEP IT FRESH AND CRUNCHY!

MAKE YOGURT PARFAITS GET THAT RECIPE! 👇🏻

GET THE GRANOLA RECIPE 👇🏻